reverse that order please…



 
Did you know?
 

Japanese usually eat miso soup not at the beginning of the meal, but at the end - to aid digestion.


appetizers . soups . salads

APPETIZERS

 

lil wasabi
Hiyayakko $5.25
 

Cold tofu topped with scallion, ginger, bonito shavings and tempura sauce

 
Agedashi Dofu $6.00
 

Deep-fried tofu topped with a special sauce, delicate in taste and texture, Agedashi Dofu is a Japanese favorite

 
Edamame $4.75
 

Whole green soy bean pod, boiled and dusted with sea salt

 
Yakitory chicken $6.25 shrimp $8.00
 

3 skewers grilled with Wasabi's house teriyaki sauce and green onions

 
Gyoza $7.00
 

Japanese pork and shrimp dumplings, fried and served with a tangy dipping sauce, steamed upon request (10 min extra)

 
Tempura chicken $6.25 shrimp $8.00 vegetable $6.00
 

Golden fried in a light batter, includes chef's choice of tempura vegetables

 
Soft Shell Crab $8.00
 

Lightly fried traditional American style

 
Sushi Tempura $6.50
 

3 pieces of sushi deep fried and served with miso sauce

 
Sashimi Appetizer* $9.25
 

Chef’s choice of fresh catch variety, served with wasabi

 
Spicy Tuna Sashimi* $8.50
 
Japanese Spring Roll (vegetarian) $1.25
 

Served with apricot dipping sauce

 
Sushi Appetizer* $6.25
 

3 pieces of chef’s choice

 
Sho Gun Potatoes $7.75
 

Thin sliced white potato and sweet potato, tempura style with tangy sweet sauce

 
Love Potatoes $7.50
 

ight tempura fried sweet potato, with cream cheese, avocado and hot sauce, drizzled with yum yum & unary sauce

 
Sweet Potato Pizza $7.75
 

Light tempura fried sweet potato with toppings of cream cheese, chili sauce and smoked sake, drizzled with yum yum sauce

 
Dang Bang Shrimp $7.25
 

7 pieces light tempura fried shrimp with chili and yum yum sauce, topped with tempura batter

 

SOUPS

 

Miso Soup $2.25
 

Seaweed, tofu, and scallions in a delicate and flavorful soybean broth

 
Seafood Soup (22 oz.) $8.50
 

Fresh seafood simmered in a clear aromatic broth; a most generous portion of scallops, shrimp, salmon, tilapia, fish cake, napa, white and green onions

 

SALADS

 

Green House $2.25
 

Crisp lettuce, red cabbage, and carrot tresses served in our house ginger dressing

 
Seaweed Salad $5.00
 

Sesame marinated seaweed tossed in a sweet, chili pepper vinegar dressing

 
Tuna Salad* $8.00
 

Shashimi grade tuna, pan-fried and finished in our unagi sauce on top of lettuce

 
Sake Skin Salad $6.50
 

Crispy fried salmon skin, seasoned with unagi and served on a bed of lettuce

 
Seafood Salad $8.00
 

Salmon, shrimp, crab sticks and avocado on a bed of crisp lettuce with yum-yum, unagi and hot sauce on top

 
Baby Tako $6.00
 

Marinated baby octopus served in a vinegar sauce

 
Ika Salad $6.00
 

Sesame marinated calamari